Meatball Kebab Subs

This is one of the easiest and most convenient ways to prepare a meatball sub sandwich. Think of it as the cookout, camping, or tailgater’s version of a stovetop favorite. The meatball kebabs cook quickly and really benefit from that open flame flavor. Ingredients 1 cup (50 g) cubed day old bread ¼ (60 ml) cup milk 2 pounds (900 g) ground beef (85% lean) ¼ cup (25 g) grated Parmesan cheese 1 egg, lightly beaten 3 cloves of garlic, minced 2 teaspoons dried basil 1 teaspoon dried oregano 1½ teaspoons salt ½ teaspoon black pepper ¼ teaspoon red pepper … Read more